Turkey Sausage

Ingredients

• 2 packages turkey sausages, cut on a bias
• 2 sweet potatoes, cubed
• 2 cup brussels sprouts, halved
• 1 turnip, cubed
• 2-4 cloves garlic, minced
• 5 tablespoons honey
• Salt and pepper

Instructions

1. Mix sausage and vegetables with garlic on a sheet pan. 
2. Season with salt and pepper, hand toss to mix.  Drizzle with honey. 
3. Bake at 400 for 20 minutes.  
4. Serve over rice, if desired.  

Cooked with

–Greek chicken, eggplant, fennel, and zucchini  
–Turkey sausage with honey roasted sweet potatoes, Brussels, and turnips
–Garlic lemongrass meatballs banh mi bowl with pickled carrots and red onion
–Steak satay with broccoli (and Asian noodles, for some) 
–Ginger glazed pork with roasted asparagus, snap peas, and carrots